Air Fryer Eggless Chocolate Bun 气炸锅无蛋巧克力面包

Another yummy and easy recipe from my Air fryer. What do you think when I tell you my chocolate buns have raisins and chocolate chips ! ME can only describe in two words ........ super addictive. haha...... These little devils are so fluffy soft and delicious. Simply irresistible ! Please read on for more.

Ingredients :
(A)
230gm bread flour
40gm cocoa powder
3 TB sugar
1/2 tspn salt
150ml milk

(B)
3 TB water
1-1/2 tspn yeast
1 tspn sugar

(C)
40gm cold butter, diced

**1/2 cup raisins
**1/4 cup chocolate chips

Method :
(1) combine ingredients (B) then rest for 5 minutes.
(2) mix together ingredients (A) & (B) into a big bowl till soft dough is formed, then add in butter continue kneading till smooth. Set aside to rest for an hour or till double in size.
(3) once its ready, place dough to working table and kneading till excess air has released.
(4) now, flatten dough and spread on raisins and chocolate chips (as picture shown below). Then fold into 3 layer and flatten it again, repeat for another fold. Make sure raisins and chocolate chips are well spread.

(5) next, divide into 9 portions about 63gm per portion, round them.
(6) after arranging dough to basket, then let to rest for 45 minutes or till double in size.

(7) now, slightly flatten dough and fill in cold butter cube then seal and arrange to air fryer basket lined with baking paper.

(8) after arranging dough to basket then let to rest for 45 minutes or till double in size.

(9) finally, bake at preheated air fryer at 165'C for about 18 minutes or till brown.

Here are the babies ! Just wait for it ....... NO, don't wait ! Go start one now ........

Homemade Fish Paste 自制纯鱼肉讓料

This is how I make my fish paste or fish cake whenever I wanted to make stuffed tofu. The stuffed tofu or "yong tofu" is a very famous Hakka dish, which I learnt from my father in law. I never is a good cook before I got married and I seldom cook as well cause need to work. But after married, I need to cook often whenever going to my parents in law place. So from there, I started my cooking journey. And thanks to my father in law for this, otherwise, hubby won't be able to taste his traditional dish anymore. Please read on for more. Ingredients : 1 kg of ikan tenggiri or Spanish mackerel (with spots) (1-1/2 tspn salt & 1 tspn pepper) 2/3 TB salt 1 TB ginger juice / shaoxing wine 1-1/3 TB wheat starch 2/3 cup water 1/2 cup ice cube, crushed Method : (1) Slice side of the fish then scrap the flesh off, and place meat to a big mixing bowl. Then mix together water, salt and ginger juice. (2) by using a stone mortar...

Homemade Ginger Wine 自制姜酒

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Air Fryer Pandan Sponge Cake 气炸锅班兰海绵蛋糕

I am truly blessed with another successful baking with my air fryer. This round I am trying out the pandan sponge cake by using the straight method, without heating the oil or butter. The texture turns out really nice and fluffy. I am really confident with my air fryer and going to explore more recipes in future. Hope you guys as happy as I am, with your air fryer ! Please read on for more. For Air fryer with 3L fryer basket. (Khind Air Fryer ARF3000) Ingredients : (7" baking tray) (A) 50gm corn oil 60gm pandan juice 50gm all purpose flour 3 egg yolk (B) 3 egg white 1/8 tspn cream of tartar 50gm fine sugar a pinch of salt Method : (1) from ingredients (A), hand beat corn oil and egg yolk till creamy, then add in flour alternately with pandan juice in 3 batches till everything well cooperated. Set aside. (2) Ingredient (B), whisk egg white till foamy then add in cream of tartar and half of the sugar. ...

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