Kristygourmet Cook Book

My first attempt making this ayam berempah @  malay spicy chicken  with less oil version. This is an extremely delicious chicken dish full of aromatic spices. Normally, I would buy this ayam berempah from Pasar pagi @  morning market  once a week. But it happened that the stall owner doesn't open shop often, so I decided to make my own. And it such a blessing that it turns out yummy. My girl just love it. Please read on for more. Note to all my readers :  Please feel free to drop me an email if you've any questions. Thank you. Ingredients : 5 chicken wings salt to taste 2 stalk  lemongrass (upper part), cut in 1/2" length 2 tspn  curry powder 1/2 tspn  cumin powder 1/2 tspn  fennel powder 1/2 tspn  coriander powder handful of curry leaves, washed Ingredients for  blended paste  : 4 shallots 1"  galangal/blue ginger 4 clove garlic 3  lemongrass only the bottom white part 5 dried chilies, cook ...

As requested by my readers, here's the recipe based on the used of leftover bbq chicken. Of course, if you want to try the fresh meat shaobing, it is much more juicier compare to the cooked meat. So, from the recipe given below, you may just replace the bbq chicken to fresh pork belly. But make sure the meat is well sliced and cut, and then marinade. Please read on for more. After the first bite, you will want to ask for more. I polished off 2 in one go.  haha....   Make sure you have enough to feed the family members  >o< Ingredients for  fillings  : 500gm  leftover BBQ chicken meat, diced 200gm   spring onion, thinly sliced Seasoning  : 2-1/2 TB  black pepper crashed 1 tspn  pepper powder 1 tspn  Chinese five spice 2 TB  sugar 3 TB  oyster sauce 4 TB  light soy sauce 1 tspn  chicken granules 2 TB  sesame oil 1 cup  water 2 TB  wheat starch 1/2 TB  cornf...

This is history cause haven't been using this recipe for a long time.  haha.....  Since my girl is still in holiday and spending time at home, I decided to make some of these for her. Don't want to make too many cause there's only 3 of us at home. Another easy & simple air fryer dish. This is a super addictive dish even without the peanut sauce !  Please read on for more. Ingredients : 5 chicken wings, washed 1 stalk lemongrass, take only the white part 2 shallots, sliced 3 garlic cloves, skinned some cooking oil 1 tspn  coriander powder 2 tspn  turmeric powder 1/2 tspn  chili powder 2 TB  sugar 1 tspn  salt Method : (1)  put together lemongrass, shallots, garlic and some cooking oil and puree into fine paste. (2)  now, blend in the remaining ingredients and mix well. (3)  then marinade chicken wings with the mixture and keep in plastic bag or container, keep chilled overnight. (4) let chilled marinate...

This is another recipe that I have been keeping in my list to do for a long long time and finally, decided to make a small one by using my air fryer. It is a gluten free cake which is really yummy and perfect for those who has celiac disease. And the following recipe can be easily convert into KETO version, by just replacing the sugar to  sweetener or Erythritol sweetener. And then replace glutinous rice flour to almond flour. Not a problem at all. Please read on for more. I just bought a new hand mixer which came with this whisk gadget. Oh dear, I love it so much. It's perfect for making meringue, macaroons & pavlova.  Ingredients : (for 16cm chiffon tray) (A)                                                                  3 egg yolk (size B) 15gm   icing sugar 50ml  ...

Hi... Hi... Hi guys, another yummy recipe from my air fryer again ! I don't made kuih often, but after I owned the AF I started to try out some really nice recipes. Though this recipe required mung bean flour, I hardly seen mung bean flour these days. So, checking around for substitution and finally made up my mind to replace it with tapioca flour and corn flour. I am truly blessed with the out come. Don't you love it too ! Please read on for more. Here's what I did. Ingredients : 100gm  rice flour 50gm  tapioca flour 50gm  corn flour 1 tspn  salt 130gm  sugar 100ml   blue pea flower water 500ml  coconut milk 3 pcs  pandanus leaf Method : (1)  For blue pea flour water, place 30 blue pea flower into 140ml boiling water. Let it sit for 10 minutes then discharged the flowers. (2)  next, stir together 100ml blue pea water, pandan leaf and sugar, and cook over low heat till sugar dissolved. Discharged pandan leaf. ...

It's been many years back since I made this  kuih gula hangus.  Gosh, I have phobia making this kind of cake cause extremely worried if the honeycomb holes won't form in the cake.  haha.....   So, this round I just gave it a kick and it ended up pretty well. It turns out much better than expected. I am dancing with joy now. The picture says it all !  Please read on for more. This is how you prepare the black treacle (gula hangus). Let sugar cook over medium heat till melted and turn dark brown colour. Then slowly add in hot water about 50ml at a time till all in and let to cook over low heat till sugar completely dissolved. Set aside leave cool. Ingredients : 250ml   hot water 160gm   sugar 125gm  melted butter 125gm  all purpose flour 1 TB  baking soda 5 medium size eggs 150ml   condensed milk pinch of salt Method : (1)  beat egg and condensed milk till light & pale, as pictur...

The other day, it was just out of the blue I'm searching for my silicon mould and found that it fit into my AF perfectly. Wow, I was like hurray found my treasure from the rubbish bin !  HAHAHA.....  It was cool. And I am trying out the kuih bakar on it in my air fryer. Oh I am truly blessed ! It came out pretty nice and neat. Please read on for more. This is the size of the silicon mould. I think I bought it from DIY or Daiso...... It was long long time ago then. Thanks goodness it fits well in my AF. (recipe adapted from  here) Ingredients : 1 cup (125gm) all purpose flour 1 cup (130gm) sugar 1 cup (250ml)  thick coconut milk 1/2 cup (125ml) concentrated   pandanus juice 3 eggs 3 TB butter, melted a few drops of pandan coconut extract some sesame seeds for topping Method : (1)  combine flour & sugar into a big bowl, mix well. (2) whisk together coconut milk,  pandanus juice, melted butter  & eggs till well mixe...